Mesa
Serve meals to those in need. Bellies and hearts are filled across the Valley through our dining rooms where thousands of nourishing, hot meals are served along with a loving community and space where all are welcomed as part of the family.
St. Vincent de Paul operates four community dining rooms across the Valley, where our goal is to serve love and kindness. Duties may include set up, guest greeting, serving, bussing tables, waiting on tables, washing dishes, clean-up. Food handler card needed if volunteering regularly. You can get one by following the link: https://www.statefoodsafety.com/food-handler/arizona/maricopa-county. Ready to volunteer? Scroll down.
Christel Armstrong, Dining Room Manager Keri Vines, Dining Room Assistant Manager Volunteer scheduling and shift availability: Volunteer Engagement, volunteer@svdpaz.org, (602)-261-6886
Age restriction is 14-15 with an adult and 16 on own. Parents with children between the ages of 14 and 15 must stay with and volunteer alongside the children for the duration of the service. Must wear close-toed shoes with rubber soles. No tank, halter, or tube tops. Shorts, skirts, skorts, and pants must be knee-length.
